Don’t you enjoy a delicious moistened Cake with fruit? Well, besides being tasty, this dessert is a great one to make with your family, so you can enjoy a time in the kitchen together baking and making great memories!

This type of cake is very popular in my hometown and in other areas of the country. It is also my mom’s favorite cake for her birthday. Growing up, we never made it at home, it was always bought from the bakery, and I didn’t learn how to make until I got married. In Mexico, it is known as “niño envuelto”, meaning “wrapped baby”, and also as “brazo gitano” which translates to “gypsy arm”. You can prepare this cake using different types of fruit for the filling (I’m using peaches this time).