Yes, I know. Comfort Food has many names and shapes. Yours could be macaroni and cheese or your mother’s famous soup. Mine has a name too: Beef Tostadas; a flat crispy fried corn tortilla with Shredded beef or even with chicken or just plain beans, garnished with lettuce, tomato, onions and fresh cheese without forgetting a good salsa to enhance the flavors.
Some days when I find myself feeling the “nostalgia” of missing my home country, is the perfect excuse to prepare these delicious tostadas, listening to one of my favorites romantic Mexican radio stations via the internet. This combination seems to cure all kind of “blues” I may have. And for a moment, everything seems fine. It’s all good! (It will be interesting to know what are some of the comfort foods of other cultures).
Antojitos must be one of the most missed dishes for any Mexican living abroad. Tostadas is just one of the many antojitos that can be prepared with different types of toppings, like chicken, beef, seafood, beans and pork feet. Yes, pork feet indeed!
This post first appeared on Mexico In My Kitchen|Authentic Mexican Food Recipe, please read the originial post: here