Post sponsored by Mirum Shopper but all opinions are my own.
When having a Mexican dinner with their family, or when having friends over for a party, many people make guacamole and serve them with a handful of tortilla chips. While that’s already delicious by itself, let me share with you a great guacamole companion, this Creamy Chipotle dip. This super easy-to-make dip is bursting with flavors; it’s tangy, mildly spicy, and, as the name says, very creamy.
In Mexico, like in many other countries around the world, we love snacks and appetizers. Although this is not a traditional Mexican recipe, dips are popular for casual gatherings or for when you’re watching the soccer game. The creamy and cheesy dips are the most favored, and we love to mix in ingredients that are common to us; in this case, a little Chipotle and cilantro work wonders! Of course, people add their own spin to their dip depending on their local ingredients.
This post first appeared on Mexico In My Kitchen|Authentic Mexican Food Recipe, please read the originial post: here
