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2009-10-11 21:59
Base1 cup Original Bisquick® mix1/2 cup quick-cooking oats1/2 cup packed brown sugar1/4 cup butter or margarine (firm)Filling1 can (15 ounces) Pumpkin (NOT pumpkin pie mix)1 can (12 ounc… Read More
2009-09-13 22:13
2 Tbsp Olive Oil1 Tbsp butter1 Tbsp VE Arrabbiatta Sauce Mix1 ½ lbs raw shrimp, shelled and de-veinedJuice of ½ a lemonVE Sea Salt and VE White pepper to taste1. Heat medium-s… Read More
2009-08-08 16:55
Makes 4 servings1 lb fresh fiddleheads/ or Asparagusspears1 Cup fat-free buttermilk2 tsp cornstarch1 tsp Dijon Mustard1 tsp lemon juice1 tbsp VE Dijon Tarragon Dip MixPinch freshly ground VE… Read More
2009-07-21 23:16
I found this recipe by Kathy B. and thought it looked really good.1 Tbsp VE Caesar Dressing1 Tbsp mayonnaise1/8 cup milk1/8 cup olive oil1/4 tsp VE Chipotle Chili (use less if you don't want… Read More
2009-07-20 00:24
This looks a bit complicated but is well worth the effort!Berry Cheesecake Pie - Crust3/4 cup butter, at room temperature2 tablespoons fruit sugar1 tablespoon VE Lemon Chiffon Dip Mix1 1/2 c… Read More
2009-07-13 17:37
1 1/2 lbs beef1 1/2 cups bread cubes1/2 cup milk1 egg, lightly beaten2 tsp Worchestershire sauce1 Tbsp VE Red Bell Pepper1 Tbps VE Green Bell Pepper1-2 tsp Toasted Onion ( 1/4 cup diced onio… Read More
2009-07-13 17:28
1/4 cup unsalted butter1 large egg1/2 cup white sugar1/2 cup brown sugar (lightly packed)1 cup flour2 cups granola (placed in blender and crushed fine)1/2 tsp baking soda1/2 tsp baking powde… Read More
2009-07-13 17:23
This makes a flavourful rice side dish to any grilled meat or fish. Enjoy!1 cup canned diced tomatoes with juice 1 cup water 1 cup Basmatti rice 1-2 Tbsp Bruschetta Herbs 2 Tbsp Olive Oil1… Read More
2009-07-13 15:21
Sorry, I've been away for so long... life is busy! I have just added a new rating system so you can now rate any recipes you try. Please feel free to add comments to any of the recipes. Let… Read More
2008-12-28 14:28
2 plum tomatoes30 gm Parmesan cheese, freshly grated1/4 cup walnuts1 pkg refrigerated pizza crust1/3 cup prepared VE Pesto Herb125 gm grated mozzarella cheese1. Preheat oven to 425F.2. Slic… Read More

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