Copycat Pizza Hut Breadsticks is a delicious pizza inspired by the restaurant's special breadsticks. The melting cheese stuffed in between topped with herbs makes this a sinful treat to enjoy.
I am so happy that I am able to do this Bake-a-thon 2021 that I had to miss last year. I do look forward to this Baking event I conduct each year, where a group of bloggers joins together to bake holiday special dishes.
There is no theme fixed, however, I make sure I pick up some theme to keep me motivated. This year too it's going to be a mix of themes for each week.
First in the series is going to be a delicious Breadsticks I happen to read on the internet and it's called the copycat Pizza Hut Breadsticks. In Pizza Hut Indian stores, we don't get these breadsticks. Rather they serve different garlic bread.
Dominos is famous for its breadsticks and these are almost similar. Whatever it is, we enjoyed it when I made it for the Pizza Party Platter. So for Day 1, it's going to be pizza to enjoy!
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Step By Step Pictures for Copycat Pizza Hut Breadsticks
In the Kitchen Aid bowl with the paddle attachment, combine the water, 3 tablespoons olive oil, and yeast.
Mix in the flour and salt until combined into a sticky dough, about 1 minute. Knead well and let it rest for 1 hour.
When ready to make, punch down the dough and knead again for a minute.
Grease a 7-inch baking pan with oil.
Divide the dough into two balls.
Roll out one ball and press on the baking tray.
Spread the grated cheese all over the disc.
Roll out the second dough and top this over the bottom layer in the pan.
Use a pizza cutter or knife to score the dough into eighteen 13-inch strips, 3/4-inch wide. Then, score it in the middle, once lengthwise, to create 6 1/2-inch long strips.
Cover with plastic wrap and let rise at room temperature for 30 minutes.
While the dough is rising, preheat the oven to 200C.
Make the breadstick seasoning by combining all ingredients in a small bowl.
Brush the dough with olive oil, then sprinkle generously with the seasoning.
Bake for 25 minutes or until lightly golden.
Once cool enough to handle, cut the dough along the score lines and turn each breadstick on its side.
Return to the oven and bake for an additional 5 minutes.
Copycat Pizza Hut Breadsticks
Ingredients
For the Dough
- 3.5 cups All-Purpose Flour
- 1 1/2 cups lukewarm water
- 3 tablespoons olive oil plus additional for drizzling and brushing
- 1 tablespoon Instant Yeast
- 1 1/4 teaspoons salt
Bread Stick Seasoning
- 2 tablespoon Mozzarella Cheese
- 2 tablespoons grated Parmesan
- 1/2 tablespoon Garlic powder
- 1 tablespoon Onion Powder
- 1 tablespoon Oregano
- 1/2 tablespoon Dry Basil
- Red Chili Flakes as required
Instructions
- In the Kitchen Aid bowl with the paddle attachment, combine the water, 3 tablespoons olive oil, and yeast. Mix in the flour and salt until combined into a sticky dough, about 1 minute. Knead well and let it rest for 1 hour.
- When ready to make, punch down the dough and knead again for a minute.
- Grease a 7-inch baking pan with oil.
- Divide the dough into two balls.
- Roll out one ball and press on the baking tray.
- Spread the grated cheese all over the disc.
- Roll out the second dough and top this over the bottom layer in the pan.
- Use a pizza cutter or knife to score the dough into eighteen 13-inch strips, 3/4-inch wide. Then, score it in the middle, once lengthwise, to create 6 1/2-inch long strips.
- Cover with plastic wrap and let rise at room temperature for 30 minutes.
- While the dough is rising, preheat the oven to 200C.
- Make the breadstick seasoning by combining all ingredients in a small bowl.
- Brush the dough with olive oil, then sprinkle generously with the seasoning.
- Bake for 25 minutes or until lightly golden.
- Once cool enough to handle, cut the dough along the score lines and turn each breadstick on its side.
- Return to the oven and bake for an additional 5 minutes
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