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Zucchini Fritters Recipe



  • 2 whole eggs
  • 4 egg whites
  • 1 medium zucchini, grated (about 1 cup before grating)
  • 1 Tbsp thinly sliced onion
  • 1 tsp olive oil
  • ¼ tsp freshly ground black pepper
  • ¼ tsp onion powder
  • 1/8 tsp garlic powder
  • 1/8 tsp salt


Grate Zucchini and onions; mix in garlic powder, ground black pepper, onion powder, salt, whole eggs, and egg whites. Heat olive oil in a small skillet on medium-high heat. Drop 2-3 Tbsp of mixture (per zucchini fritter) into warm skillet. When brown on one side, turn and cook other side. Stack on a plate and keep in warm oven until whole batch is done. When serving, dice up fritters to show grated texture.

This post first appeared on Weight Loss Clinics Scottsdale, Gilbert, Chandler,, please read the originial post: here

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Zucchini Fritters Recipe


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