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Ban Hfcs Blog


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High Fructose Corn Syrup (HFCS), a ubiquitous ingredient in America's processed foods, is a subject of heated debate. Those groups supporting HFCS usually stand to profit from continued sales: Corn Refiners Association, Center for Consumer Freedom. The opposition is generally politically motivated; they want to bring down King Corn and/or oppose processed foods on nutritional grounds. Whether you want to explore these issues or find lists of foods containing HFCS, this blog is for you.
2011-09-05 12:47
I've never been to Cabo Bob's, but if i'm ever in Austin, Texas,  it would be my first stop.  Cabo Bob's was recently featured in an article on Restaurants Going High Fructose Corn… Read More
2011-05-08 02:31
So you have a bad cold... you feel like hell and you are just trying to get better.  You reach for cough syrup and..... what's that?  There's HFCS in Robitussin?  There's sorb… Read More
2010-07-18 13:12
While to many people it may seem like an absurd thing to be joyful about, for me one of the joys of traveling to other countries is not having to worry about HFCS.  Whereas in the US, i… Read More
2010-07-07 11:36
Jason's Deli, a place I never tire of praising, has another video worth seeing.  Not as funny as the other video I posted last year, but it's informative/educational! Read More
2010-07-05 13:53
Celebrating its 125th birthday, Dr Pepper will switch from HFCS to sugar from roughly now until September.  Is it just a gimmick?  An article from the Associated Press suggests tha… Read More
2010-07-03 22:04
Audrae Erickson's Corn Refiners Association (CRA) and Richard Berman's Center for Consumer Freedom (CCF) contend that when a company advertises that their product has "no high fructose corn… Read More
2010-06-27 13:26
Sunday, June 27, 2010 Corn: It's No Longer Kingby TESS LANDERS Arlington, VAWith corn consumption at an all-time low, the United States Department of Agricu… Read More
2010-06-22 11:17
Proponents of High Fructose Corn Syrup often do not mention the different types of HFCS that exist, differing in terms of the ratio of fructose to glucose. (I have already made a post about… Read More
2010-06-18 11:28
I cannot even begin to estimate the number of Clif Bars I have eaten.  For years now, I have eaten at least one a day, at least five days a week. Before I even started scrutinizing… Read More
2010-06-17 09:21
The Corn Refiners Association's website, Sweet Surprise, cites the designation GRAS from the U.S. Food and Drug Administration (FDA) as proof that high fructose corn syrup should be consider… Read More

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