Happy Monday! How are you?
You may see a few changes to Tinned Tomatoes blog. I've had a blog upgrade and I'm rather pleased with it. Of course I have loads of work to do behind the scenes to get everything upgraded and quite how it should be, but I'm getting there (slowly). There may be a little less posting for a few weeks, but I'll try to post at least a couple of times a week.
As well as the refresh, Tinned Tomatoes has been nominated for a Good Housekeeping Award, if you have a minute, please vote.
Now on to the recipes for the week. Meat Free Mondays is all about trying a veggie diet at least one day a week, but I like to give you options for the whole week. I do hope you try some of them.
Creamy Tomato and Roasted Red Pepper Soup
Easy Peasy Foodie
Three-Tin Tomato, Turmeric and Coconut Dahl
Broccoli, Bean Thread Vermicelli Salad with Hoisin Dressing
Everyday Healthy Recipes
Zucchini (courgette), Sun Dried Tomato and Gpats Cheese Galette
Green Gourmet Giraffe
Chickpea, Feta and Butternut Squash Pie with Filo
Fuss Free Flavours
Squash and Chickpea Tagine
All That I'm Eating
Vegetarian Swiss Enchiladas Verde - Alison's Allspice
Black Bean and Sweetcorn Tortillas - Roast Chicken and a Country Walk
Vegan Thai Massaman Curry - Yumsome
Rich Tomato and Roast Vegetable One-Pot Pasta Bake - Tinned Tomatoes
Thanks to everyone who created a recipe for us this week.
If you're a blogger and would like to be featured next time. Link your veggie or vegan (main course) recipe to this post mentioning you are submitting your recipe with a link back and add your post to the linky below (one per blog).
If you're a reader, tune in next Monday for another 7 awesome veggie recipes.