Brooke’s Best Bombshell Brownies
Cooking : 35 Mins
Serving : 20 persons
Description : “These Brownies are the bomb! I’ve found the perfect combination of ingredients to make the fudgiest brownies yet… Enjoy!”
Ingredients
- 1 cup butter, melted
- 3 cups white sugar
- 1 tablespoon vanilla extract
- 4 egg
- 1 1/2 cups all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon salt
- 1 cup semisweet chocolate chips
Preparation Steps for Brooke’s Best Bombshell Brownies :
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9×13 Baking Dish.
- Combine the melted butter, sugar, and vanilla in a large bowl. Beat in the eggs, one at a time, mixing well after each, until thoroughly blended.
- Sift the flour, Cocoa Powder, and salt in a bowl. Gradually stir flour mixture into the egg mixture until blended. Stir in the chocolate morsels. Spread the batter evenly into the prepared baking dish.
- Bake in preheated oven until an inserted toothpick comes out clean, 35 to 40 minutes. Remove, and cool pan on wire rack before cutting.
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