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Prepare to be “Numbfounded” by this Spicy Sichuan Dry Pot

Article by Staz Marie, Food Curator with Hidden Gems Vancouver

At Chef Pin, they don’t shy away from the fragrant yet numbing Sichuan peppercorns – a key to this customizable spicy dry pot.

The post Prepare to be “Numbfounded” by this Spicy Sichuan Dry Pot appeared first on Hidden Gems Vancouver.



This post first appeared on Hidden Gems Vancouver, please read the originial post: here

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Prepare to be “Numbfounded” by this Spicy Sichuan Dry Pot

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