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The Duck Breast Tender Enough to Cut with a Butter Knife

Article by Rachel Galvin, Food Curator with Hidden Gems Vancouver

Five Sails Restaurant's Honey-Glazed Smoked Duck Breast was so tender that my Butter Knife cut effortlessly through the meat.

The post The Duck Breast Tender Enough to Cut with a Butter Knife appeared first on Hidden Gems Vancouver.



This post first appeared on Hidden Gems Vancouver, please read the originial post: here

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The Duck Breast Tender Enough to Cut with a Butter Knife

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