Get Even More Visitors To Your Blog, Upgrade To A Business Listing >>

Chakka Chilli / Crispy and Spicy Kathal Fry


A must try jack Fruit recipe before the season ends.
Ingredients:
  1. Raw Jackfruit chopped-2 cup
  2. Turmeric powder-1/2 tsp
  3. Kashmiri chilly powder-1 1/2 tbsp
  4. Corn flour-2 tbsp
  5. Flour (maida)- 1 1/2 tbsp
  6. Salt-to taste
  7. Garam masala-1/2 tsp (optional)
  8. Oil-for deep frying
  9. Curry leaves-few
  10. Green chilly-few
Preparation:
  • Marinate jack fruit pieces with ingredients from 2 to 7 add enough water to coat well.
  • Deep fry them in hot oil on medium flame until crispy and done.
  • Fry some curry leaves and green chilies in the same oil and garnish it on top of fried jack fruit.
  • Serve warm and enjoy the crispy bites.


This post first appeared on 12recipe, please read the originial post: here

Share the post

Chakka Chilli / Crispy and Spicy Kathal Fry

×

Subscribe to 12recipe

Get updates delivered right to your inbox!

Thank you for your subscription

×