Upma is a versatile Indian breakfast choice. Semolina Upma; Oats upma; broken wheat upma etc. are common varieties among them. Here is another quick and easy upma recipe with Bread slices.
Ingredients:- Bread slices-5
- Oil-2 tbsp
- Mustard seeds- 1 tsp
- Cumin seeds- 1/4 tsp
- Curry leaves-1 spring
- Thinly chopped ginger-1 tsp
- Thinly chopped garlic- 1/2 tsp
- Thinly chopped green chilly-1 tsp
- Thinly chopped onion-1 medium
- Thinly chopped tomato-2 medium
- Thinly chopped capsicum-2 tbsp (optional)
- Turmeric powder-1/2 tsp
- Chilly powder-1 tsp
- Salt-to taste
- Coriander leaves-to garnish
- Cut a slices bread in to small cubes.
- Heat oil in a non-stick pan; crackle mustard seeds followed by cumin seeds.
- Add thinly chopped ginger, garlic, green chilly and curry leaves. Saute for a minute.
- Add chopped onions and capsicum; saute another a minute.
- Add turmeric powder and chilly powder.
- Add chopped tomato pieces and saute well until all the tomato pieces get mashed and mixed well.
- Then add salt and bread pieces.
- Give a good quick mix (carefully without breaking the bread slices).
- Cook for another 5 minutes in low flame until the bread pieces gets slightly crisp (stir occasionally.)
- Switch off the flame ans sprinkle coriander leaves on top.
