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Prepare recipe roast chicken

Prepare recipe roast chicken 


One chicken

Medium onion Mgokh

¼ cup oil

Cloves of garlic


Half a teaspoon of black pepper

Half a teaspoon of ginger

Few saffron colored

Pulp Lemon

Tablespoons of coriander and chopped parsley

Juice of half a lemon


100g of olive Red

Method of preparation:

Purified chicken and wash with water and salt. On medium heat, put the chicken in the pot with the addition of onions, spices and other ingredients, stirring All onions and chicken, add half a liter of water and cover the pan for 30 minutes until chicken is cooked, download it from the broth and put it on the side, let the gravy on fire quiet.

Olive cook in boiling water for 10 minutes. Add olive sauce pan leave minutes total cooking.

In hot oil transferred the chicken on both sides. Keep roast chicken in a serving dish and systemic sauce.

This post first appeared on Eat In Morocco, please read the originial post: here

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Prepare recipe roast chicken


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