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Tomato & Artichoke Flatbread with Burrata & Calabrian Chili Pesto

Crispy Flatbread topped with red onion, grape tomatoes, marinated artichokes, oregano, Calabrian pesto, creamy burrata, and peppery arugula. Don't forget the sweet balsamic reduction.



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Tomato & Artichoke Flatbread with Burrata & Calabrian Chili Pesto

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