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Stuffing Recipe for Bharwa Sabji

Stuffing Recipe with step by step photos: Stuffing is a very tasty recipe. Which is also very easy to make. If we know how to make this Stuffing then we can use it in any type of stuffed vegetable. Such as Bharwa Karela, Bharwa Bhindi, Bharwa Baingan, Bharwa Onion, Bharwa Capsicum, and many other such vegetables, we can use it to make our vegetable easier and tastier.

And we will not need many ingredients to make the Stuffing Recipe. It is a wonderful and tasty dish made with few ingredients. We need things like peanuts, onions, red chilies, coriander powder, turmeric, salt, etc. to make the stuffing. Which is more important. And this material is present in everyone’s kitchen. This is why making stuffing is easy and affordable for us.

If there is a small birthday party in our house or suddenly a guest comes. And if there is no option of making some vegetables in the house, then immediately make the proofing and you can make whatever vegetables you want to make. Everyone will like it very much.

How to make Stuffing Recipe for Bharwa Sabjiya

  • First, we will take peanuts. And then grind them slightly coarsely in the grinder.
  • After that, heat the oil in a pan.
  • Then add cumin seeds in hot oil.
  • And add fennel seeds.
  • After it, add chopped onion And fry them till they become golden.
  • After this, we will mix red chili powder, coriander powder, turmeric, and salt. then mix well.
  • And then we will add coarsely ground peanuts and mix well.
  • After that, add a little bit of citric acid and let it cook for some time.
  • Now our stuffing is ready for Bharwa Sabjiya.
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Stuffing Recipe for Bharwa Sabjiya

Stuffing is a very tasty recipe. Which is also very easy to make. If we know how to make this Stuffing then we can use it in any type of stuffed vegetable. Such as Bharwa Karela, Bharwa bhindi, Bharwa baingan, Bharwa Onion, Bharwa Capsicum, and many other such vegetables, we can use it to make our vegetable easier and tastier.
Course dinner, lunch
Cuisine Indian
Keyword stuffign recipe, Stuffing, stufing recipe for bharwa sabji
Prep Time 10 minutes
Cook Time 10 minutes
Servings 5 people
Calories 1817kcal

Equipment

  • mixer

Ingredients

  • 1 cup peanuts
  • 1 cup onion chopped
  • 1/2 tsp cumin seeds
  • 1/2 tsp fennel seeds
  • 2 tsp red chili powder
  • 2 tsp coriander powder
  • 1/2 tsp  Turmeric Powder
  • 1 bit citric acid
  • 2 tbsp oil
  • 2 tsp salt

Instructions

  • First, we will take peanuts. And then grind them slightly coarsely in the grinder.
  • After that, heat the oil in a pan.
  • Then add cumin seeds in hot oil.
  • And add fennel seeds.
  • After it, add chopped onion And fry them till they become golden.
  • After this, we will mix red chili powder, coriander powder, turmeric, and salt. then mix well.
  • And then we will add coarsely ground peanuts and mix well.
  • After that, add a little bit of citric acid and let it cook for some time.
  • Now our stuffing is ready for Bharwa Sabjiya.

Read also: RIP का Full-Form क्या है? RIP means in Hindi

Summary

So our stuffing recipe is ready. I hope you like it. And you should try it at your home. And I know if you want to try it once. So we will make it again and again.

The post Stuffing Recipe for Bharwa Sabji appeared first on Crazy Cooking Tips.



This post first appeared on Best Indian Food Blog | Indian Food Recipes - Crazy Cooking Tips, please read the originial post: here

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