Bat Cupcakes
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 cup cocoa powder
- 1 cup granulated sugar
- 1/2 teaspoon salt
- 2 teaspoon baking powder
- 1 cup milk
- 1/2 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
Ingredients for Chocolate Buttercream Frosting
- 1/2 cup butter, softened
- 2 tablespoons cocoa powder
- 2-3 cups powdered sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1/2 cup chocolate sprinkles
- 12 Oreo cookies, halved
- m&ms
Instructions
- Preheat oven to 350 F. Line a 12 cup muffin pan with cupcake liners. In a large bowl, whisk flour, sugar, cocoa powder, salt, and baking powder together. Add in milk, oil, eggs, and vanilla extract, whisk until smooth.
- Evenly divide cupcake batter between cupcake liners. Bake for 18-20 minutes. Let cool completely. Beat all of the chocolate frosting ingredients together until smooth. Place sprinkles in a shallow dish.
- Frost cupcakes. Dip the tops of cupcakes in the sprinkles. Place two m&ms at the top for eyes and 2 Oreo cookie halves at the sides.
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