It’s Friday!! That means it is time for a tea cocktail recipe! This cocktail was made in collaboration with Elevation Tea Company and their Cacao Mint Tea. I loved making this tea, it wasn’t as heavy as it looks and the minty notes made it really refreshing. Here is how I made it!
Ingredients I Used:
- 1/2 cup Cacao Mint Tea
- 1 1/2 shots of Godiva Chocolate Liqueur
- 1 1/2 shots of Bailey’s Almond Milk Liqueur
- Chocolate Sauce
- Ice
- Mint Leaves (I used Chocolate Mint Leaves)
A couple hours before making your cocktail, steep your tea! I added a couple mint leaves to really draw out that flavor and let it sit in the tea while cooling down in the fridge. When you are ready to make your cocktail, in a cocktail shaker, combine ice, tea, Godiva Chocolate Liqueur, Bailey’s Almond Milk Liqueur, and a squirt of chocolate sauce. Shake. Shake. Shake. Shake it all up! Get out your martini glass and drizzle chocolate sauce in the glass, pour the shaken drink in the glass, top with mint leaves, and enjoy!
What is your favorite tea cocktail that you have tried? Send me the recipe so I can try out all of your favorites! Happy Brewing!
-Danielle
