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Torre do Esporao

Torre do Esporão Tinto results from small and immeasurable details, whose conjugation allows to express the originality of its terroir. Robert Parker scored it with 95 points and Mark Squires describes it as a wine with a sensual and appealing texture. The finish is intense, but it manages to express more delicate fruit notes. The predominant grape varieties in this red wine are Alicante Bouschet, Syrah and Touriga Franca. The 18 months in barrel and the 3 years in bottle gave it a complex and concentrated aroma and in the mouth a long and full of character. Available to order


This post first appeared on Wine House Portugal Blog, please read the originial post: here

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Torre do Esporao

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