Ingredients

Palm Sugar Syrup                                                   10ml

Fresh ginger Juice                                                  20ml

Fresh lime Juice                                                     20ml

Coconut Milk                                                          30ml

Fresh Pineapple Juice                                           30ml

Malibu                                                                      20ml

Appleton white Rum                                            40ml

Method of preparation

1. Add and press the Thai Basil in the base of your glass
2. Add all the remaining ingredients
3. Fill ¾ of the glass with ice shavings/crushed ice
4. Churn
5. Top it with some more ice add a straw and enjoy!