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Pamplemousse au Poivre Named “Cocktail of the Year”

pamplemousse au poivre cocktail recipe | Bevvy

San Francisco barman H. Joseph Ehrmann created the Pamplemousse au Poivre, a mezcal sour with a unique kick.

The post Pamplemousse au Poivre Named “Cocktail of the Year” appeared first on Bevvy.



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Pamplemousse au Poivre Named “Cocktail of the Year”

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