Two days before Christmas! Are you done with your shopping and all the busy preparations? Well, if you're lucky you can read this at the most comfortable chair you have at home. Or if you're still completing the list until the very last day (like me - booohoohoo), don't forget to get a feel of the season and reward yourself with some good food.
Whatever you do, manage to squeeze in some fine dining experience.
When you find yourself in BGC, Taguig City, try this French restaurant that I love - Lartizan Boulangerie.
Lartizan Boulangerie is an elegant, European inspired restaurant and a tea salon. Whatever time of the day you visit, you'll surely have a pleasurable dining experience.
The first time I was at the Serendra branch was with my girlfriends.
I love their food. It's one of my weakness, to have a splendid meal dining-out with good company. Surprisingly, Lartizan allured me to discover more tasty pickings and ellegant spaces for dining.
I surely haven't got enough of it so when I find another occasion to treat myself with French goodness and superb cuisine, I had a repeat visit and brought along my little family for an intimate dinner.
My personal favorites are their Shrimp Linguini, Gambas-style; Three-Cheese Stuffed Ravioli tossed in sauce made with fresh mushrooms, pancetta and fresh herbs; and the 3 Cheese Shrimp Alfredo Pizza. I just realized now that I'm really biased over cheese and prawns!
With fine Cuisine, better things will Surely pop up on your imaginations and fueled not just your hunger for food but also merriment ideas you can re-create at home with your loved ones.
I just got inspired to summon my inner chef, if there is. Haha!
Pour in that red wine on your finest glass, lit the candles and popped a bit of Nat King Cole on the kitchen while you're cooking your Noche Buena cuisine.
Feel the Christmas cheers. Make your own winter wonderland even it's not even cold yet. *wink
Merry Christmas, everyone!
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