This simple Italian Sausage Rigatoni is the perfect 30 minute meal for busy weeknights. Bursting with bold flavors, this six-ingredient dish is sure to be a hit at the dinner table. #PickedAtPeak
Need dinner ready in a snap, but you’re tired of boring sandwiches and soup? This Italian Sausage Rigatoni is a simple 30 minute meal that’s hearty, robust, and sure to satisfy your family’s hunger. We all know that homemade marinara is fantastic, but there’s really no time for that during the week which is why turning to Prego® Farmers’ Market Classic Marinara is the best alternative. The amazing flavor from this sauce comes from simple, farm-fresh ingredients, and it’s so close to homemade, your family probably won’t even notice the difference. This dish is great to serve to your family during the week and it’s an awesome recipe to turn to if you’re hosting a large group for dinner and you don’t want to spend a lot of time in the kitchen.
- 1 jar Prego® Farmers' Market Classic Marinara
- ½ lb. rigatoni
- ½ lb. Italian sausage, casings removed
- 1 medium onion, chopped
- 1 clove garlic, minced
- Parmesan cheese, grated
- Parsley, to garnish (optional)
- Gather your ingredients.
- Visit the original recipe post on An Alli Event for full preparation and cooking instructions.
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