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Coffee Chocolate Pot de Crème Recipe [Paleo, Gluten-Free, Dairy-Free, Nut-Free]

The post Coffee Chocolate Pot de Crème Recipe [Paleo, Gluten-Free, Dairy-Free, Nut-Free] appeared first on Paleo Flourish Magazine.

It always seems so sexy (or perhaps just European) to finish a meal off with some coffee. So, these coffee-flavored coconut pots de crème seemed perfect.

Coffee Chocolate Pot de Crème Recipe [Paleo, Gluten-Free, Dairy-Free, Nut-Free] Infographic – Please Pin

Coffee Chocolate Pot de Crème Recipe [Paleo, Gluten-Free, Dairy-Free, Nut-Free]
 
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Author:
Recipe type: Drinks
Cuisine: American
Serves: 2 espresso cups
Ingredients
  • ¼ cup unsweetened cacao powder
  • 2 teaspoons ground coffee beans
  • 2 Tablespoons raw honey
  • 6 Tablespoons coconut cream
  • 1 teaspoon vanilla extract
Instructions
  1. Blend everything well.
  2. Pour mixture into small espresso cups.
  3. Refrigerate for 20 minutes before serving.
 

The post Coffee Chocolate Pot de Crème Recipe [Paleo, Gluten-Free, Dairy-Free, Nut-Free] appeared first on Paleo Flourish Magazine.



This post first appeared on Paleo Flourish Magazine, please read the originial post: here

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