2023-08-25 07:44
If you’re seeking a stuffed buns recipe that’s delicious and healthy, you’ve come to the right place. This post is all about a beautiful, domed, whole-wheat bun with juicy… Read More
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Delicious Food Recipes Blog
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Tags:
chutney andhra style
bhat
chicken
thandai mousse
watermelon tomato salad
flour
chocolate cherry clafoutis
stuffed buns recipe
dressing
meen manga curry
A food blog with easy yet deliciously different recipes to fulfill your every food craving.
2023-05-02 04:54
Thandai mousse is such a perfect dessert for our scorching summers. It’s airy, tangy with a gentle sweetness that hints delicately at roses and saffron. Nothing about a thandai mousse… Read More
2023-03-31 13:26
A meen manga curry is mandatory on the menu several times during the mango season. Tart, green raw mangoes are wonderful with fish and prawns. The sour notes elevate the sweetness of seafood… Read More
2023-03-13 05:05
I made the softest, moistest, amaranth muffins to kickstart 2023. The United Nations General Assembly has declared 2023 to be The International Year of Millets, and what could be more apt th… Read More
2022-06-29 06:37
Vaangi Bhat literally means eggplant/aubergine/brinjal rice. And that’s exactly what it is – a dish of eggplant and rice lightly fried with an aromatic and nutty spice mixture. V… Read More
2022-06-15 07:23
A chocolate cherry clafoutis eats just as elegant, luscious and sophisticated as it sounds. It’s stone fruit season and I’ve been bingeing on darkly delicious cherries, which are… Read More
2022-05-27 07:31
The celebration of sour flavours in Hyderabadi food is the inspiration behind the recipe for kairi pulao in this post. The abundance of raw mangoes in summer is used to make sour khatti &hell…Read More
2022-05-18 06:55
This recipe for whole grain chocolate banana bread is another step in my learning towards developing, baking and eating more whole grain foods. I don’t always succeed in this and recip… Read More
2022-05-10 06:42
Watermelon tomato salad – cold, crunchy, sweet and somewhat sour with a whisper of spice, what could be better when the mercury is touching 43℃? I’m sure you’ve seen… Read More
2022-05-06 06:13
Raw mangoes are celebrated in Andhra cuisine. Mamidikaya nuvvulu pachadi or raw mango chutney Andhra style is a delicious example of that. A pachadi, in Telugu, refers to a chutney rathe… Read More
2022-04-21 13:36
On hot days, a serving of oven-grilled mackerel makes for a light, nutritious meal. One that doesn’t demand long hours in the kitchen. What makes this dish for me, is the t… Read More
2022-04-11 04:06
A lifelong lover of lemons, I baked a lemon sheet pan cake with sorghum or jowar (hindi). It was a happy surprise with its light, flaky crumb. And so here I am, sharing it with you. With the… Read More
2022-03-23 07:12
I’m happy to be finally sharing this Indian yellow fish curry recipe on the blog after life threw my routine off the rails for a few weeks. Now, you would think this to be a yellow fis… Read More
2022-02-07 13:47
This spinach and corn quiche had to be made to use up some of the big batch of fresh, tender spinach from my garden. The rest went into a raw spinach salad and spinach pararthas. … Read More
2022-01-10 07:35
It’s unlikely that the term ‘kohlrabi recipes’ scores among your top searches on Google but I have one for you anyway. The variety and glut of beautiful seasonal vegetables… Read More
2022-01-03 11:28
Breakfast, dessert or anytime snack, an orange and honey loaf cake can be all of those things. The citrus saga continues in my kitchen with this fragrant and satisfying tea loaf. If you, lik… Read More
2021-12-27 04:54
My easy chicken meatballs are exactly what they claim to be. They can be assembled and cooked in a jiffy; no special ingredients and techniques required. Everyone loves meatballs –&nbs&hell…Read More
2021-12-21 05:11
A chocolate strawberry cake is always welcome on any table, especially if it’s a flourless cake. Strawberries in India, arrive at the end of the year; a happy coincidence when the mood… Read More
2021-12-08 17:00
Pineapple is passe ́ when there’s an upside down orange cake on the table. A full orange – flesh, juice, pith and skin, goes into this grown-up, bittersweet cake. A generous… Read More
2021-12-04 13:56
Orange chicken curry or narangi chicken is as fruit-scented and zesty as it sounds. Poultry and citrus have always been friends and so, in orange season it’s only natural to cook a dis… Read More
2021-11-16 06:40
When life gives you apples, bake an applesauce loaf. That’s what I did when my fridge was inundated with juicy, red fruit. It’s the cold season and I have a hankering for spiced… Read More
2021-11-08 07:21
Spicy prawn soup in November is like winter haiku in a bowl. Just a few ingredients celebrating the season creating deep, warming harmony on your palate. The heat hums in this spicy prawn so… Read More
2021-10-27 05:38
I was excited when the folks at BeeTee’s asked me to try Melt, their range of artisanal chocolates in my recipes. I received 3 of their chocolates and used one in the recipe I… Read More
2021-10-11 07:15
A beetroot cake is not the most exciting type of cake to most people. I understand that reaction to the idea of a cake with beets in it. Honestly, I never understood why cakes needed vegetab… Read More
2021-08-24 07:40
A watermelon salad was just what the doctor ordered when my stomach needed rest from rich, heavy food. Watermelon and feta salads are popular but this post is an Asian take on that classic c… Read More
2021-08-13 14:14
Vegan lemon curd cake is my answer to all the lemons life is showering me with these days. Ever since I moved into my current home a month ago, the lemon tree in the quiet corner of my… Read More
2021-08-02 16:11
Hyderabadi fish for someone like me, who calls the city home, is a dish that never gets its due. Biryanis, salans and meat dishes tend to dominate the narratives on Deccani and Hyderabadi cu… Read More
2021-06-03 05:47
Kadhi, Not Curry
A keema kofta recipe is a good way to restart my posts, I think. Since my last post, I’ve moved to a different city and have been living in temporary digs waiting f… Read More
2021-02-15 04:38
This almond thins recipe is a result of my need to nibble. Often around 5 in the evening or mid morning I feel like a smallish snack, more to satisfy my mouth rather than my stomach. At such… Read More
2021-02-11 05:46
This carrot thogayal recipe was shared by a dear friend’s mother, who has a vast repertoire of thogayals in her culinary quiver. Thogayal or thuviyal is essentially Tamil for chutney… Read More
2021-02-06 07:59
A good dish isn’t made using just a good recipe but it also requires quality raw material, fresh ingredients, of course, good cookware. Although we do not give it all the importance it… Read More
2021-01-28 04:42
Baked chickpea cakes for dinner on a weeknight were exactly what I needed – a healthy, easy-to-put-together, light meal. After the indulgences of the winter, now fading fast, it… Read More
2021-01-19 06:43
Eggless and Whole Grain
Try sorghum muffins to start your day. You could also call it a banana muffin or even a whole wheat muffin. In short, a healthy, delicious low-fat breakfast. Bake… Read More
2021-01-13 01:04
I must begin by confessing that my Konkani chicken curry is not based on some age-old recipe created by grannies, and that it may induce some lip curling among experts of Konkani cooki… Read More
2021-01-05 05:09
Tandoori prawns are a surefire crowd pleaser; whether you’re cooking it for just for your family or for a large party. Seafood is delicate, yet the ground spices in the marinade for th… Read More
2020-12-18 07:09
An everyday fish pulao is a wonderful dish to have in one’s repertoire. It makes a nice change from fried and curried fish. Like many if not most Indian home cooks, I cook from instinc… Read More
2020-12-11 13:32
I made jowar cookies because I wanted to try whole grain cookies using some kind of millet flour. These sweet little discs could also go by lemon cookies. Now, traditional baked goods with l… Read More
2020-12-08 05:46
Guava pickle. Yes you read that right. All the regional cuisines of India have such an ancient tradition of pickling and preserving all kinds of vegetables (including vegetable peels), fruit… Read More
2020-11-20 14:02
I’m currently obsessed with apples. And so, a buttery apple crumble cake follows the post on apple pie. The weather is pleasantly nippy and sweet, crisp apples tumble into my basket (w… Read More
2020-11-09 06:02
I’m always looking for easy homemade sweets for festivals like Diwali. This coconut laddu fits the bill perfectly. Diwali cleaning, shopping and other prep leaves me little time to mak… Read More
2020-10-31 14:06
It’s apple pie season. It’s an American classic and arguably the most popular kind of dessert pie. I’ll never say no to a slice of apple pie. The pleasure I get from a fork… Read More
2020-10-26 06:31
The murgh rezala is a celebration.Of the happy blend of Bengali and Muslim cooking, of the sophistication of the subcontinent’s food, and of India’s composite culture. A rezala r… Read More
2020-10-13 07:28
It’s both delightful and amazing how a humble dish such as this radish pachadi or radish chutney can so dramatically elevate a simple home-style meal of rice and dal. Telugu cuisine, b… Read More
2020-09-30 06:18
Prawn pickle, whether it’s eaten with dal and rice, spread on hot toast, or enjoyed with crispy dosas and fluffy uttapams – everyone has their favourite way of relishing this tan… Read More
2020-09-26 07:09
This post should be titled, pudding in a pinch. My oven was on the blink for a few days and I had a craving for dessert and necessity (happily) drove me to throw together this pressure cooke… Read More
2020-09-04 14:50
My red fish curry was born from my love of fish curries from the western coast of India. It’s not ‘authentic’ in the sense that it incorporates elements from Malvani, Goan… Read More
2020-08-13 05:58
Today I’m sharing an Odia mutton curry with you. My mother, 72, is a gynaecologist who also works with HIV positive people and tuberculosis patients, besides dishing up a mean Od… Read More
2020-08-06 06:48
I refuse to call coconut milk rasam mulligatawny soup with coconut milk just because the English (read British) decided to call rasam by that ridiculous if not incorrect name. Rasam or milag… Read More
2020-07-24 13:53
I should call this post sukha chicken for bachelors because of how easy it is to cook this dish. But plenty of bachelors are great cooks so I’ll just say that this is arguably one of t… Read More
2020-07-16 14:26
This post on pineapple gojju, is about pinning a food memory from my Bengaluru school days on the blog. It’s a testimony to all the delicious gojjus – tomato, bitter gourd… Read More
2020-06-30 05:16
Lasooni tikka or lehsuni tikka is a little less famous than its cousin the murgh or chicken tikka. But in my book, it gets more points for its bold, garlicky, savouriness. This past weekend… Read More
2020-06-22 14:12
I was delighted by this pineapple coconut cake. It’s inspired by the Upside Down Pineapple Cake in Rose Bernbaum’s The Cake Bible with omissions, additions and some change in tec… Read More
2020-06-16 13:53
A prawn pulao is always a crowd pleaser. Seafood and rice have a synergetic relationship and together create the most soul-satisfying dishes, paella for example. One of my favourite comfort… Read More
2020-06-04 06:08
In this post, I celebrate the season’s bounty of mangoes with a mango phirni – a coconut and mango rice pudding that’s 100% vegan. No dairy at all. If you’re familiar… Read More
2020-05-10 12:53
Freshly baked yoghurt and honey muffins for Sunday breakfast in the midst of self-imposed quarantine brought a quiet but much-needed joy to my family’s table. Not fancy, or pretty with… Read More
2020-05-02 14:13
I want to kick-off this post by clarifying that in my chicken drumstick curry the ‘drumstick’ refers to the moringa fruit (commonly known drumsticks in India). The moringa has ca… Read More
2020-04-16 13:43
Baking a simple lemon almond cake in the midst of a crippling pandemic gave me much needed joy and feeling of gratitude for the life that I have. Forced to be frugal, with shortages of ingre… Read More
2020-03-07 07:55
Holi is around the corner. And it’s time for thandai. It’s also time for kulfi. Spring is almost done and the door to summer has been opened. Daytime temperatures in many parts o… Read More
2020-02-26 06:50
I ate the best crispy coconut prawns at The Green Turtle, a charming little restaurant on a white sand beach in Mozambique. Everything about that experience was magical – the spotless… Read More
2019-11-08 12:18
Bad weather had us boxed indoors last weekend. This apple French toast was an effort to lift our spirits in the sunless, foggy conditions. Apples are in abundance and a warm, cinnamon and va… Read More
2019-10-17 06:49
This cast iron roast chicken is one of those dishes that looks like I spent hours in the kitchen slaving over it. Truth is, this recipe, based on an Ina Garten original, couldn’t be si… Read More
2019-10-10 12:02
October brings the smell of apples and a hint of winter; all the reason I need to bake a whole wheat apple cinnamon bread. Just like banana bread, this one has apples – little cubes of… Read More
2019-09-25 12:25
Chicken ularthiyathu (pronounced oo-lar-thi-ya-da) is a semi dry, spicy chicken dish from Kerala. Syrian Christian kitchens all over the state take great pride in their fish and meat dishes… Read More
2019-08-14 13:59
As egg curry recipes go, this one is not a traditional one since cashew-based lamb/mutton and chicken curries are de rigueur but not egg curries. I saw no reason why a rich, mughlai-style cu… Read More
2019-04-01 13:24
My walnut crumble cake could well be titled ‘yoghurt cake’ because it has a generous quantity of yoghurt. This walnut and date topped cake is plumped up by full-fat yoghurt which… Read More
2019-03-05 16:32
Winter is leaving. And with it, are sweet, red carrots that’ll soon be gone from the markets. So a whole wheat carrot cake is my way of bidding the season adieu. Sated from eatin… Read More
2019-02-25 14:52
You can tell, blindfolded, when Kerala prawn masala is on the menu. First, you smell the curry leaves, then the pepper or maybe the cinnamon, cloves or fennel seed and don’… Read More
2019-02-16 12:56
A gluten-free banana bread with the goodness of whole grain flours.
This Gluten-Free Eggless Banana Bread is made with my very first, homemade gluten-free flour blend. I’m not g… Read More
2019-02-03 12:12
I craved lamb rasam on a cold winter evening. Tangy, meaty and peppery, it was the warm hug I needed to keep me cosy and safe from the December chill outside. Rasam is the Jewish penicillin… Read More
2018-11-28 14:04
Buckwheat banana bread for breakfast almost everyday this week and I recommend it to everyone. I love the idea of cake for breakfast. The beauty of this buckwheat banana bread is that it sin… Read More
2018-10-30 07:34
This orange and almond cake has ORANGE – the zest, the juice and even bits of plump segments. Seduced by the bright orange lure of Maltas, I dreamed of a fresh, light and healthy cake… Read More
2018-10-01 14:05
This custard apple kulfi is a riff on custard apple ice cream made by one of my favourite ice cream brands. If imitation is the best form of flattery, then I plead guilty. My weakness… Read More
2018-09-14 13:42
This is a methi chicken recipe that evolved on a lazy weekend to become a methi chicken rice, rather a Methi Chicken Pulao. A green, glistening bunch of fresh methi in and a bag of chicken i… Read More
2018-09-05 04:54
A flourless pear and almond cake is perfect if you’re loyal to your waistline but are loathe to give up on dessert. This one is a light, healthy and easy flourless cake recipe for your… Read More
2018-08-08 14:07
Warm chicken corn soup stills my soul as rain gushes in waterfalls down the woody roots of the banyan tree outside my balcony. Few things offer succour and sustenance like a bowl of homemade… Read More
2018-07-18 07:03
If you think a healthy dessert is an oxymoron, this post is for you. I’m always looking for mildly sweet, relatively low-cal desserts; probably because I don’t have a hankering f… Read More
2018-07-08 12:14
Trying a traditional kimchi recipe given to me by a Korean friend was long overdue. For the 3 years that we spent living in the same city, she would drop off a generous box of kimchi ever so… Read More
2018-06-18 07:36
Shakshuka – rolls off the tongue nicely, doesn’t it? There’s much to relish in the name as well as in the dish – softly set eggs nesting in a saucy, savoury-sweet nes… Read More
2018-05-09 14:02
Mango season is upon us and this Almond Mango Curd Cake represents my intention to indulge in all things mango. Buttery, with a delicate crumb mimicking a pound cake, this almond mango cake… Read More
2018-04-03 13:12
Meaty. That’s how we all like our burgers. Even the veggie burger has to have that deeply savoury, umami quality of meat to be truly satisfying. The challenge of making a flavour-packe… Read More
2018-02-26 02:56
A shrimp salad came to mind when I spotted a box of glistening green tomatoes at the vegetable store. Don’t know why, but the idea of fat, crispy shrimps nestling in a big bowl loaded… Read More
2018-02-16 11:03
What does a hummus recipe have in common with high school exams? When exam fever hits my 16-year old and he’s buried in his books all day, I need to stock up on healthy snacks that he… Read More
2018-02-16 11:03
What does a hummus recipe have in common with high school exams? When exam fever hits my 16-year old and he’s buried in his books all day, I need to stock up on healthy snacks that he… Read More
2018-01-23 12:03
Consider a warm bowl of spiced breakfast quinoa on a chilly winter morning. It reaches inside you and touches your soul, warmly hugs you and makes you smile at the world. Quinoa,the “g… Read More
2018-01-11 07:06
Eggplant, aubergine, brinjal, whatever the name, my boys don’t dig it. Not really. I’ve tried eggplant recipes of all kinds; fried, baked, grilled, roasted, they eat it but reluc… Read More
2017-12-14 10:52
New Year’s Eve is one of the most celebrated occasions in the calendar year. We all want to enjoy the ushering of the new year with energy and happiness as well as wish to have special… Read More
2017-12-07 09:30
Sprouts are good for you. I’m sure you already know that. Do you make your own sprouts or choose to pick them up from the supermarket? Most of us are under the impression the sprouting… Read More
2017-11-24 07:22
There are a thousand chicken thigh recipes out there to tempt you but I’ll go all out and say that my recipe for 7-Ingredient Sticky Chicken Thighs may be a lazy one but it will have y… Read More
2017-10-26 03:15
I’ve been cooking fish since I was thirteen or fourteen. Plump, bright-eyed rohu, catla ( both varieties of South Asian carp) and other freshwater fish were staples on our table. I eve… Read More
2017-08-03 07:26
A little rosemary can sing. It transformed the humble flour, salt and potatoes into Whole Wheat Potato And Rosemary Flatbread. Frugal and so fundamental, the flatbread made for clean, elega… Read More
2017-08-03 07:26
A little rosemary can sing. It transformed the humble flour, salt and potatoes into Whole Wheat Potato And Rosemary Flatbread. Frugal and so fundamental, the flatbread made for clean, elegan… Read More
2017-07-20 08:00
Banana and coffee meld marvelously yet hold their own in this grain-free bread. It is built with ground almonds and oatmeal with cornflour acting as the cement. In this banana bread recipe… Read More
2017-07-20 08:00
Banana and coffee meld marvelously yet hold their own in this grain-free bread. It is built with ground almonds and oatmeal with cornflour acting as the cement. In this banana bread recipe… Read More
2017-06-21 12:39
Coconut palms line the sea shore, the countless lagoons and backwaters and populate the landscape of Kerala like a mammoth standing army. Is it any wonder then that the bounty they yield c… Read More
2017-06-21 12:39
Coconut palms line the sea shore, the countless lagoons and backwaters and populate the landscape of Kerala like a mammoth standing army. Is it any wonder then that the bounty they yield c… Read More
2017-06-16 07:30
Lately, all my online food haunts seem to be inundated with big, brown, fudgy squares, beckoning at every click. Overdosing on all the brownie porn induced a chronic craving within me. I ne… Read More
2017-06-16 07:30
Lately, all my online food haunts seem to be inundated with big, brown, fudgy squares, beckoning at every click. Overdosing on all the brownie porn induced a chronic craving within me. I ne… Read More
2017-06-09 02:11
Your morning mug is not the only use for your coffee; you can incorporate ground coffee into many different sweet and savoury dishes. Steak rub, desserts and even stews, coffee can pe… Read More
2017-06-09 02:11
Your morning mug is not the only use for your coffee; you can incorporate ground coffee into many different sweet and savoury dishes. Steak rub, desserts and even stews, coffee can pe… Read More
2017-05-25 05:50
Sara Kayser and I must have exchanged more than 20 emails and a bunch of likes on Instagram and now she feels like an old friend. She has been generous enough to share her recipe for a Mexic… Read More
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