Bitter Gourd (Pavakkai in Tamil and Malayalam, Kakarakaya in Telugu, and Karela in Hindi) is a vegetable that I like and this has been a month of enjoying delicacies in which Bitter Gourd plays a starring role. Today, I am presenting the recipe for Pavakkai Sambar, an absolutely delicious Bitter Gourd
The post Pavakkai Sambar | Bitter Gourd Sambar | Karela Sambar appeared first on ãhãram.
This post first appeared on ãhãram | Easy Vegetarian And Vegan Recipes, please read the originial post: here
