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Mayonnaise with avocado and parsley

Today we want to share with you this recipe that you can use as a sauce, filling, accompaniment or, simply, to dip. Choose how you like it most!

- 4 tablespoons of mayonnaise
- 1 clove of garlic
- Chopped parsley
- 2 tablespoons of lemon juice
- Salt

- In a chopper, beat the mayonnaise with the avocado, garlic, parsley and lemon juice until everything is well mixed and a creamy sauce is formed.
- Sprinkle a little salt and stir well again.

Bon appétit!

This post first appeared on Recipes For First Cooks, please read the originial post: here

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Mayonnaise with avocado and parsley


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