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Hijiki Salad (Hijiki No Nimono)

Pickled Plum | Easy Asian Recipes
Hijiki Salad (Hijiki No Nimono)

I always order hijiki salad when I’m at an izakaya, about to toast the end of a workday. I love the classic Japanese combination of sweet and umami, and the tender carrots and seaweed. Making this traditional Japanese otsumami at home is very easy – it can be made with just 10 ingredients and be ready to serve in under an hour. 

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Hijiki Salad (Hijiki No Nimono)
Pickled Plum | Easy Asian Recipes.



This post first appeared on Pickled Plum, please read the originial post: here

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Hijiki Salad (Hijiki No Nimono)

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