Maybe it’s because it’s been unusually cold here this winter. Or maybe it’s because my Mom’s been eating it while she’s sick. But whatever the reason, I’ve found myself craving Cream of Celery Soup. As a kid, I loved those cans of creamy soups. Just open the top, plop! into the pot, add some milk, […]
This post first appeared on The Misfit Baker | Vegan Baking In A Not So Vegan, please read the originial post: here
