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OVEN ROASTED COD PUTTANESCA
2018-03-29 00:46
You can make this meal in 30 minutes. Chop up everything and place it on a platter so it is ready to add to the skillet. We love Spaghetti alla Puttanesca and this sauce is excellent over fi… Read More
FENNEL RAGÙ OVER TAGLIATELLE
2018-03-19 19:21
Here is a different pasta sauce using a ragù recipe with fennel. Ragù is a meat based sauce.2 T avocado oil or extra-light olive oil1 large fennel, finely diced, plus chop… Read More
LA BOURGOGNE, 4 JULY 1898 - SEA DISASTER
2018-03-15 23:43
You probably haven’t heard about this passenger ship wreck. It happened off of Sable Island, Nova Scotia, on July 4th 1898, in dense fog at dawn’s early light. It occurred 14 yea… Read More
RIGATONI WITH SPICY SAUSAGE SAUCE
2018-03-03 23:52
In my Italian-American cookbook, I have this recipe but with pappardelle. I made the sauce but served it with rigatoni. I like it even more because the sauce gets inside the rigatoni.1… Read More
GOAT CHEESE & PANCETTA STUFFED POPPERS
2018-02-14 18:31
These little mini sweet pepper poppers, make a delicious hors' d'oeuvre (appetizer).You could used Gorgonzola cheese in place of the goat cheese, if you prefer. You can also replace the panc… Read More
SHRIMP & RISOTTO
2018-02-10 19:30
If you love shrimp and risotto, you will love this recipe. Serve with a green salad for a complete meal.Lee's Kitchen Tips:I always use plastic cutting boards for uncooked seafood and meats… Read More

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