My hibernation from the blogsphere stopped when Christmas songs are constantly playing everywhere. I realized that I have not posted anything since August. My workload is pre… Read More
According to Wikipedia, carrot cake was first concocted during the medieval period, the time when the sweeteners were said to be insufficient and expensive. Since carrots have… Read More
Enchilada is made from tortilla dipped in spicy tomato sauce and stuffed with your choice of meat. A popular Mexican dish, the term enchilada means dipped in chili.
Because of the pop… Read More
Cake pops are simply crumbled cake, mixed with frosting, shaped, stuck in lollipop sticks and dipped in melted chocolates. From the single recipe of your favorite cake recipe, you… Read More
My world stopped. There is no turning back, I can smell the aroma...the warmth...I am so into it...so addicting. I found myself slowly and gently biting it. Then fel… Read More
I was not feeling well last week, so I took a 2 days off from work to rest. I went to a doctor for a check up and apparently, I had a slight asthma attack na pala...I didn't even know I… Read More
These korean mochi buns are crunchy outside but super chewy inside. This is because of the glutinous rice flour included in the ingredients. It's like having fried "palitaw" with a… Read More
It's been more than two months I know!!! I've been busy with a lot of things. Mostly with work, but I also had a short vacation, my first vacation outside the country! Yay!
My sister went… Read More
I think most of the bakers out there will agree that their baking careers started with a humble recipe of chocolate chip cookies.
Who wouldn't? It is very easy to make a batch … Read More
Will make the chicken chunkier next time.
Of all the soups, the cream of chicken is my hubby's favorite. I used to buy the soup mix in the grocery until I found this from my Nora Daza cookbo… Read More
The recipe of the dip is basically the same as my Taco filling, which I posted here. I just used the store bought nachos instead of the taco shells. The only addition was the melte… Read More
Note: I pulled the picture and recipe from my flickr account.
This is my second try of Nigella Lawson's Chocolate Chocolate-chip muffins. The first one was a failure. I followed t… Read More
Happy valentines everyone! What is the most popular gift for V-day? Of course chocolates! Forget about the diet...why? because chocolate makes you feel good. It also associated with passion… Read More
This is the continuation of my yogurt project. I have to put flavor in it so I can enjoy it more and wouldn't be just tasting the tangy taste of the yogurt. The addition of fr… Read More
According to Wikipedia, Yogurt (or Yoghurt) is a dairy product produced by bacterial fermentation of milk. The milk is heated to kill the undesirable bacteria and to denature &hell…Read More
I know it's already late, but anyhoo...Merry Christmas and Happy new year everyone!
Again, I've been very busy and I finally found a little time from my super hectic schedule to update my… Read More
I don't know, but aside from the meat and pasta, we always have kakanin in our Media Noche...suman, bibingka, biko, kalamay basta anything kakanin. We usually order them or buy them in the m… Read More
Custard cake is a chiffon cake covered with custard (an egg and milk mixture). It can be bought from the local pinoy bakeries. I was a frequesnt buyer of this when I was still a ki… Read More
You have a week old left over bread, hard but without molds...what are you going to do with them? Throw them? Nope!
Why don't you make a pudding?
That's what I did with the week old… Read More
If I can remember it right, I was grade 5 or 6 when I first tasted this dessert. My sister made this after she tasted it from a birthday party she attended. Made from layers of crushed… Read More
Hello!!! I'm back...! I am sorry for being absent for more than a month. As much as I wanted to post, I didn't have extra time to do it. Christmas planning at work, deadlines, etc...haaay!&n&hell…Read More
Last Friday morning, on my way to the FX terminal, a neighbor (an old woman) greeted me good morning and casually said "tabachingching" (cutesie patootsie way of say fat). I smiled at h… Read More
This one is a great side dish and very very easy to make. Aside from the brocolli, this involves 4 ingredients only...garlic, olive oil, salt and pepper. The ingredients will bring out the n… Read More
We bought shrimps (...again! we really love shrimps) and instead of cooking the buttered shrimps and the ginataan hipon, I tried the tempura.
Tempura is deepfried dish… Read More
aissa a. posted a photo:
“We are told to let our light shine, and if it does, we won't need to tell anybody it does. Lighthouses don't fire cannons to call attention to their shini… Read More