Aioli sauce.Very famous and simple sauce,fine as dip for raw vegetables.It can also be served with steamed fish.Very easy to make.
Makes 2 cups
Ingredients:
2-4 garlic cloves,peeled and minced
2 egg yolks
1/2 teaspoon salt
freshly ground black pepper to taste
2 cups (500 ml) olive oil
Makes 2 cups
Ingredients:
2-4 garlic cloves,peeled and minced
2 egg yolks
1/2 teaspoon salt
freshly ground black pepper to taste
2 cups (500 ml) olive oil
