Get Even More Visitors To Your Blog, Upgrade To A Business Listing >>

Cheese-Stuffed Pears

Cheese-stuffed Pears.Pan fried Bosc pears stuffed with cheese,walnuts and honey.Very delicious dessert!
Makes 2 servings

cheese-stuffed pears

2 Bosc pears,halved and cored
2 tablespoons unsalted butter
4 oz (120 g) mascarpone cheese
4 oz (120 g) blue cheese
4 tablespoons clear honey
1/3 cup toasted walnut halves

Cooking Method:
  1. Melt butter in a large saute pan.
  2. Add pear halves (cored side down) and sate until golden around the edges.
  3. Remove cooked pears from the pen and top with cheeses.
  4. Pour honey over.
  5. Sprinkle with toasted walnuts.Serve immediately.

This post first appeared on The Best Recipes, please read the originial post: here

Share the post

Cheese-Stuffed Pears


Subscribe to The Best Recipes

Get updates delivered right to your inbox!

Thank you for your subscription