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Wasabi Teriyaki Glazed Chicken Wings

Wasabi teriyaki glazed Chicken Wings. Chicken wings marinated in wasabi teriayki sauce cooked in oven .Very delicious chicken wings recipe!
Makes 4-6 servings

wasabi teriyaki glazed chicken wings

3/4 cup (60 ml) teriyaki sauce
1 teaspoon cornstarch
1 tablespoon wasabi paste
1 tablespoon brown sugar
2 teaspoons finely chopped fresh ginger
2 cloves garlic,peeled and minced
24 chicken wings
2 green onions,thinly sliced

Cooking Method:
  1. In a mixing bowl,combine all ingredients,except chicken wings and green onions.
  2. Mix well.
  3. Add chicken wings and toss well to coat.
  4. Cover and refrigerate for 4 hours,tossing occasionally.
  5. Preheat your oven to 425 F (210 C).
  6. Line a baking sheet with parchment paper.Arrange marinated chicken wings on baking sheet.
  7. Brush with marinade.
  8. Bake in preheated oven for 25 minutes,turning once or until tender.
  9. Remove baked chicken wings from the oven and transfer into serving platter.
  10. Pour over cooking liquid,sprinkle with chopped green onions and serve immediately.

This post first appeared on The Best Recipes, please read the originial post: here

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Wasabi Teriyaki Glazed Chicken Wings


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