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The Food Samaritan Blog


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This is a food blog dedicated posthumously to my grandmother and all my family members who were excellent cooks,who left a mark in the minds of whoever tasted their food but passed away before being known to the world as experienced and flawless cooks! The blog deals with veg as well as eggitarian recipes from India and around the globe!It also contains some successful experiments which I conducted in the kitchen as well as masterpiece recipes by famous Chefs!
2018-07-15 21:30
Ice Tea has been one of the coolest inventions (pun intended) till date in the beverage section of human sampling!Believe me what started off as a live,leafy bush was dried and made into one… Read More
Beet Greens Dal Fry
2018-07-07 10:34
I love my Greens and I simply love to include them in my various recipes!I love making a mix and match with Dal (lentils) and fresh greens!Spinach is common and so are Fenugreek Leaves and s… Read More
Carrot And Daikon Korean Pickle
2018-07-05 01:52
Pickles are not relegated to India alone!The West has their share of preserved vegetables and fruits as well as delicious Chutneys,not to mention their array of canned pulps and purees,espec… Read More
2018-06-18 16:18
There is a continual stress these days to eat light and eat nutritious – more fibre,more protein and more unrefined and natural products with 3 – 4 servings of fruits and vegetab… Read More
2018-06-10 21:21
Khoya/Mawa or let us call it solidified milk is one of the main ingredients of cooking in desserts in India and Pakistan!It is made from whole milk, and in sweet shops,the milk is poured in… Read More

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