This recipe was submitted by a Facebook member Rachel Collins. A winter treat!! It’s rustic, it’s in season in NZ & scrumptious!
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Rachel's Rustic Pear & Kiwifruit Crumble
Servings4 people
Prep Time20 minutes
Cook Time20 minutes
Ingredients
- 4 Pearssliced
- 4 Kiwifruitpeeled and sliced
- 1cup flour
- 100g butter
- 1/2cup sugar(raw)
- Fresh Cream
Instructions
- Place kiwifruit and pears into a buttered ceramic dish
- Mix flour, butter and sugar until they resemble rough breadcrumbs
- Sprinkle evenly over fruit
- Bake at 180 degrees for 15-20 minutes until golden
- Serve with cream
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