Get Even More Visitors To Your Blog, Upgrade To A Business Listing >>

Seared Scallops with Broccoli

By Bee Leng | The Burning Chef from THE BURNING KITCHEN

Seared Scallops with Broccoli: Pan-seared golden brown scallops with stir-fried broccoli, drizzled with plump wolfberries and brown sauce.



This post first appeared on The Burning Kitchen, please read the originial post: here

Share the post

Seared Scallops with Broccoli

×

Subscribe to The Burning Kitchen

Get updates delivered right to your inbox!

Thank you for your subscription

×