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Chocomint Raw Vegan Treats

Chocomint Raw vegan treats

These treats are not only delicious but also have a refreshing taste. The mint really goes good with the chocolate and make a perfect treat. So try them at home and enjoy.


- ½ cup raw cashews soaked overnight
- ½ cup coconut meat
- ¾ non dairy milk
- 1 tsp mint extract
- 2-3 tbsp agave nectar or maple syrup
- (Optional) natural vegan green food coloring
- 3-4 tbsp cacao nibs
- ¼ cup almonds
- ½ cup oats
- 1 cup prunes
- 2 tbsp cacao powder


1. In a food processor grind up the almonds, oats and cacao powder

2. Add prunes and blend until it forms into a dough. Spread dough in a lined cake mold and leave it on the freezer for 15 minutes.

3. Blend together the rest of the ingredients except for the cacao nibs until smooth.

4. Add cacao nibs and blend again for a couple of seconds.

5. Take the base out of the freezer and pour mixture on top.(I also added some more cacao nibs on top)

6. Put it on the freezer for about 6 hours and let it chill at room temperature for 15 minutes before eating.

Enjoy and have a wonderful day....

This post first appeared on Versatile Cooking, please read the originial post: here

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Chocomint Raw Vegan Treats


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