Slow cooker
2 cups red wine
4 lbs beef strips
2 Tbsp black pepper
2 cups red bell peppers
4 cups chopped broccoli
1 tsp sea salt
French bread
Red wine
Salad
In a slow cooker on “Low”, combine red wine, beef strips, black pepper, bell peppers, chopped broccoli, and sea salt. Place a lid on your slow cooker and let the mixture cook for 6 hours. After the cooking process is complete, serve this dish with plenty of French bread, red wine, and salad.
Enjoy!
