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Nick's Crusty Artisan Crumbles

1 large bowl
1 loaf hot, toasted wheat Bread – crumbles
1 Tbsp black pepper
2 Tbsp olive oil
1 Tbsp garlic salt
2 cups spicy mustard
3 cups Parmesan Cheese – grated

In a large bowl, combine hot, toasted bread crumbles, black pepper, and olive oil. Stir the ingredients slowly to mix the oil into the bread. Next, add garlic salt and spicy mustard to the bowl. Stir the mixture until well blended – about 5 minutes. Lastly, top the bread mixture with grated Parmesan cheese. Serve this treat as a side dish for meats and veggies.

Enjoy!!






This post first appeared on Nick's Plates, please read the originial post: here

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Nick's Crusty Artisan Crumbles

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