The Chilean jack Mackerel Fish is a species of jack mackerel in the genus Trachurus of the family Carangidae. It is also known as the Inca scad, Jack Mackerel, Slender Mackerel and the binomial name is ‘Trachurus murphyi‘. The fish has become one of the world’s more important commercial fish species, since the 1970s. High volumes of this fish have been harvested, but the fishery may now be in danger of collapsing. Today the fish is mainly used for food, but also used for making fishmeal. However, read some more information about this fish species below. Characteristics The Chilean jack

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