Global Food Additives Market was valued at USD 46.71 Billion in 2021 and is expected to reach USD 66.61 Billion by the year 2028, at a CAGR of 5.20%.   Food additive refers to any of various natural or synthetic substances added to foods to produce specific desirable effects. Additives such as colorants, flavors, sweeteners, preservatives and others to add in food products or beverages to increase their shelf life, taste, smell, and texture. Moreover, food additives can be produced from...