Jicafoods was founded in 2015 by Melissa Colella-Wang and Xin Wang, a husband & wife team who say snacking had become their nemesis. They started experimenting with making their own vegetable based snacks, and were introduced to jícama while vacationing in Mexico. Jicama (pronounced HEE-kah-mah) is a round, tuberous root vegetable that is native to […]
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