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The Fat Pastor Blog


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Eating good is a calling of it's own! I'm a pastor, and I love to cook and eat incredible food! Join me as I take you on a journey of loving God and loving food!
2015-10-21 15:06
It's October. Which means German food. Lots and lots of German food.One of our family favorites is Kraut Rounds. Nothing but doughy pillows of beef and sauerkraut goodness. And super easy to… Read More
2015-05-30 18:53
Note: If you don't have the time or energy to make the roti, just sub in regular flour tortillas. But if you DO have the time, you really should take it to make them...Ingredients:2 Large Ch… Read More
2015-05-30 15:23
Concentrate:2 lbs. Fresh Ginger, peeled and chopped.4 Cups Water, divided1/2 Tsp. Black Peppercorns1 Tsp. Cayenne, divided2 Cups Lime Juice, divided18 oz. Agave Nectar In The RawTo serve:Clu… Read More
2015-03-31 17:56
Bayou La Batre, AlabamaMy father grew up close to the border of Louisiana in a small Alabama fishing town called Bayou La Batre. Think about Forest Gump's adventures on the shrimp boat, and… Read More
Muffuletta Po'Boy With Red Beans & Rice
2015-03-31 17:56
Bayou La Batre, AlabamaMy father grew up close to the border of Louisiana in a small Alabama fishing town called Bayou La Batre. Think about Forest Gump's adventures on the shrimp boat, and… Read More
2015-03-31 15:46
The harbor whispers old talesShanties sung quietly on a misty mornThe ships sway with a rhythm all too familiar And the barnacle covered docks welcome me like an old friendThere are leg… Read More
2015-03-26 16:24
Finger foods that only require one or two bites are the best. The problem is that you end up wishing you had a giant plate all to yourself, but you only end up getting a couple. That's why l… Read More
Pan Fried Pork & Shrimp Dumplings
2015-03-26 16:24
Finger foods that only require one or two bites are the best. The problem is that you end up wishing you had a giant plate all to yourself, but you only end up getting a couple. That's why l… Read More
2015-03-21 01:03
Who's your Trinidaddy?My wife, Tenielle, is from Trinidad. She was born there, moved to New York when she was 2, then moved back when she was 5, then moved back to the US when she was 8. She… Read More
2015-03-21 00:59
 Sometimes I like to make food the way I study my Bible. As I pour over the pages that I've spent most of my life reading, I look and pray for insights I haven't seen before. I love it… Read More
2015-03-21 00:59
 Sometimes I like to make food the way I study my Bible. As I pour over the pages that I've spent most of my life reading, I look and pray for insights I haven't seen before. I love it… Read More
2015-03-21 00:54
1 Corinthians 10:31 - "So, whether you eat or drink, or whatever you do, do all to the glory of God." Welcome to The Fat Pastor! My name is Shawn and I'm a pastor. Am I fat, you ask? We… Read More
2015-03-21 00:54
1 Corinthians 10:31 - "So, whether you eat or drink, or whatever you do, do all to the glory of God." Welcome to The Fat Pastor! My name is Shawn and I'm a pastor. Am I fat, you ask? We… Read More
Sweet & Sour Surf & Turf
2014-08-17 23:29
I love Asian food, but I love AUTHENTIC Asian food. It's something that's not always easy to find in my lovely little town of Yakima, but there are a few places that have outstanding food. I… Read More
2014-08-17 23:29
I love Asian food, but I love AUTHENTIC Asian food. It's something that's not always easy to find in my lovely little town of Yakima, but there are a few places that have outstanding food. I… Read More
2014-08-08 00:47
I live in the Pacific Northwest, and there has been a truth about me that I've always been embarrassed to admit: I don't like salmon.Well, at least I didn't. Recently, my opinions have chang… Read More
2014-08-02 19:52
My wife and I are on the verge of celebrating 10 years of marriage. It's been amazing, and absolutely full - of both the good, the bad and the ugly. But every day of every week of every mont… Read More
2013-05-14 19:27
What?I don't know - It just seemed right. This is much more mature than pigs in a blanket...The first thing we made at Bacon Fest 2013 was this amazing combination of crescent rolls and baco… Read More

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