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2020-09-19 09:31
Pork Stirfry with Mushroom. One of the costlier pork cut is the tenderloin. Pork tenderloin or “Lomo” is a long boneless pork cut about medium size soft drink bottle. The tenderl… Read More
2020-09-12 09:31
Tahong Lugaw. I had this cooked mussels form the supermarket, it is shelled and ready to eat. In Australia and perhaps in other places pre-cooked and marinated mussels are served as appetize… Read More
2020-09-10 14:31
 Pinoy Ham Bone Macaroni Soup. There is some Ham Bones sitting in the ref. for some time now. Today I decided to make a Macaroni Pasta Soup out of the Ham Bones. Ham bones will make gre… Read More
2020-09-01 08:31
Pork Binagoongan sa Gata. I have already a few post of Binagoongan dish in the archives.  But for today we are going to make Pork Binagoongan with Gata. This Pork Binagoongan sa Gata re… Read More

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