I promise it is delious! It is after all my Mother's recipe
Here are the easy steps you need to follow
Remember this is only how I make it and not how it's supposed to be made
What you will need:
* Kettle
* Cooking oil (Any type)
* Salt (Any type)
* 3 cans of Tuna (Doesn't matter which type as well)
*Swirly Noodle/ Past 500g
* A lot of refrigerator water or any other cold water
* Half a bottle of mayonnaise or just how much you think is right I use half a bottle of 750g
Step 1
Fill your kettle complete with water
Step 2
After you filled the kettle with water leave it to boil
Step 3
If your water is done, take the kettle and pour the water into a pot
Step 4
Now we are going to add some cooking oil and salt
just Throw in the amout you think suites you
I usually use the bottle cap of the cooking oil
and just a quick right and left motion of the hand to throw the salt in
Step 5
Your going to leave the water on the stove until it starts to boil
Step 6
After the water has started to boil you are going to add your swirly pasta
throw in as much as you want, I only use half of my bag
Step 7
Leave the pasta on the stove between 8-10 minutes
Step 8
After the time is finished take you're pot and pour out all of the water
Step 9
For our next step we are going to use the following
1) Icy cold water from the frigde
2) 3 cans of tuna
3) Mayonnaise
Step 10
Throw the cold water into the pot and leave it for 5-7 minutes to cool off
After you have given it time to cool of you have to pour out the water and repeat the whole step untill the pasta itself is cold or just cool enough
Step 11
open up your cans of tuna and throw out all the water and oil
Add the 3 cans of tuna to your pasta
and then mix the tuna with the pasta
you can use a spoon or whatever you like
Step 12
Now we are going to add the Mayonnaise as well
Mix the mayonnaise with the pasta and tuna until its mixed in
And now we are ready to eat!!!
