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2021-01-09 01:40
I truly had good intentions when I started this blog. As I always do. But this past autumn and holiday season just wore me out. Having a two littles at home while attempting to manage a full… Read More
And We’re Back!
2020-09-25 00:48
Phew, well it’s been a minute. Remy caught a stomach bug early in September so we had to pause our baby led weaning endeavors for a couple of weeks. He was quite pouty during that time… Read More
Introducing Allergenic Foods
2020-08-28 16:36
This week Remy got a taste for a number of new foods! I’m a big believer in introducing allergenic foods early as research has shown waiting until a later time may increase the risk of… Read More
Week One Complete
2020-08-22 01:48
We did it! We made it through week one of BLW. Remy progressed rather rapidly, to be honest, this week. Maybe I don’t remember how quickly Elodie caught on? Or maybe eating with all of… Read More
New Normal
2020-08-18 12:43
As mentioned in my previous post, now that Remy is learning to eat we are adjusting to a new normal yet again. Ideally Remy will participate in at least one meal for the time being. If there… Read More
2020-08-17 01:11
Elodie’s first meal was a simple breakfast of scrambled eggs, avocado and toasted whole wheat toast. I knew that I wanted Remy to start out with the same meal, not only for consistenc… Read More
Exploring Food With Remy
2020-08-15 11:59
This weekend we are getting ready for Remy to start his baby led weaning journey! He’s meeting all of the criteria for a “ready” baby (six months old, sitting up on his own… Read More
Chicorée Frisée Green Salad
2016-08-17 16:56
Normal 0 false false false EN-US X-NONE X-NONE Well, it’s been a few months since my last post (once again) but have no fear, I am still here. It’s just that more (unexpected y… Read More
2016-02-17 20:25
Giant prawns fresh from the lake, house-cured sausage, and all the fresh baked bread Switzerland has to offer. Aenean lacinia bibendum nulla sed consectetur. Donec id elit non mi.Nullam qui… Read More
Country Ham & Clam Chowder
2016-01-04 14:36
I’m typically pretty sad when the holiday season is over, but this time around I’m somewhat happy about it because it means we can get a break from traveling! We’ve been ou… Read More
Roasted Butternut Squash & Carrot Soup
2015-12-15 21:17
Normal 0 false false false EN-US X-NONE X-NONE Christmas is around the corner y’all! I feel completely spoiled as I’ve gotten pretty much everything I could ask for this year… Read More
Smoked Salmon Niçoise
2015-12-04 18:34
Normal 0 false false false EN-US X-NONE X-NONE /* Style Definitions */ table.MsoNormalTable {mso-style-name:”Table Normal”; mso-tstyle-rowband-size:0; mso-tstyle-colband… Read More
Whole Roasted Branzino
2015-11-10 13:18
And we’re back! Apologies for a slightly longer hiatus than I originally anticipated! Performing a three week turnaround interstate move was a little rough and pretty much wiped me out… Read More
A Brief Hiatus
2015-10-05 19:25
Sorry folks, I have to take a bit of a hiatus. We are relocating to the D.C. area! I hope to be back to my cooking in the next few weeks. Photo: Architect of the Capitol Read More
Squash Blossom Season!
2015-09-09 14:35
Oh my goodness, it’s almost been a month since my last post. August leading into September was quite crazy for us – between a good deal of travel, evaluation of life goals, and… Read More
Crispy Skin Salmon
2015-03-31 13:50
This past weekend we went on a somewhat impromptu trip to Virginia to visit my family for Palm Sunday. I was able to see the majority of my immediate and extended family, shop at my favorite… Read More
Farrotto Primavera
2015-03-23 15:46
Spring is here! Well, sort of. We may have had a snowstorm on the official first day of spring, and it may have been 16 degrees this morning, but spring is here, damnit! Wikipedia says it al… Read More
Southern Style Feast
2015-03-17 14:53
It’s my brother’s birthday week (Happy Early Birthday Davey!) so I figured this would be a fine time to highlight a favorite staple dish of his: red beans and rice. I, of course… Read More
Garlic And Leek Potage
2015-02-16 20:23
Well folks, it’s been awhile since I’ve made a dish focused on my favorite of all genera in the plantae kingdom! ALLIUM! It’s been at least a couple weeks, right? Maybe. I… Read More
2006-06-07 11:16
It is ramp season y’all! For the past couple of weeks I have scoured nearly every single grocery store and/or market in the area for the delicious wild leeks and every single time I le… Read More
2006-06-07 11:16
My big brother gave me an awesome gift for my birthday last year – a gift certificate to Eataly in NYC. I finally put it to use a few weeks ago and collected quite the bounty. I got al… Read More
2006-06-07 11:16
I’m much more of a savory breakfast type of girl, but every once in a while I get a craving for something sweet. That craving hit yesterday and the next thing I knew, there was a tall… Read More

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