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Modest Bounty | a Blog About Food & Garden Blog


modestbounty.com
this is a blog about food and garden (they kind of go hand in hand)including recipes, successes & failures, organic/local/sustainable.
2014-11-13 16:04
I’m wondering if holiday sharing is a common phenomenon among married couples. My husband and I have, since we married in 1986, traded Thanksgivings back and forth between our respecti… Read More
2012-07-25 00:34
Gathering some family and friends for the opening of the Olympics friday night! Here’s what’s on the menu Assortment of English cheeses Shepherds Pie Salad Eton Mess Now, for the… Read More
2012-06-04 17:59
Why do I eat local, sustainable, organic food? I’ve been asked this question countless times. I eat local, sustainable, organic food because I believe in diverse, decentralized food sy… Read More
2011-10-17 02:04
Each week, 330 farmers leave their homes, lose their farms, have to quit their lifestyle because of hardship and competition with factory farms. Support the family farm. Support sustainable… Read More
2011-09-16 01:11
Peaches in Bourbon Vanilla Syrup, a la Martha Stewart, garlic confit, and roasted tomatoes! I have french cantaloupes in the garden and figs beckoning to be made into jam. The weather is tur… Read More
2011-09-16 01:00
So, I’m standing in my kitchen staring at my skillet, flipping pancakes–a familiar scene on a Saturday or Sunday morning. My daughter had hosted a bunch of kids to an all night m… Read More
2011-05-24 02:47
Retailers report organics up 8% last year in spite of recession. Farmers markets grow by 15%. Hmmm…. looks like we’re voting with our dollars after all. Visit msnbc.com for bre… Read More
2010-11-26 00:39
This year’s line-up, at my house. I prepped a little each day, over 3 days, so that I could enjoy my family and friends on the big day. Boned (I keep wanting to say de-boned) my first… Read More
2010-10-01 02:41
I had such a wonderful evening tonight. I went out to dinner with my brother, Edward, something I don’t get to do very often. We dined at Naked Tchopstix in Broad Ripple. While I&rsquo&hell…Read More
2010-10-01 02:41
I had such a wonderful evening tonight. I went out to dinner with my brother, Edward, something I don’t get to do very often. We dined at Naked Tchopstix in Broad Ripple. While I&rsquo&hell…Read More
2010-09-24 14:46
In my professional life I consult and teach marketing technologies. One of the books I frequently require as reading is a book called “Wikinomics” which lays out the groundwork f… Read More
2010-09-22 19:44
you thought this was going to be a post just about food… Books Blue Ocean Strategy: How to Create Uncontested Market Space and Make Competition Irrelevant ISBN#1591396190 (this is ac… Read More
2010-09-20 20:19
While I put an Italian twist on this, using balsamic vinegar (enhances the sweetness of the corn) you could use regular vinegar or lime (more authentic in salsa) Scale accordingly — I… Read More
2010-05-11 12:57
My first trip to NOLA ended this past Monday morning but it finished with great fanfare, Sunday evening, Mother’s Day at John Besh’s August. Mine was a working long weekend and s… Read More
2010-05-11 12:34
The high and lows of laying in a garden… In the beginning, there’s a lot of anticipation. Catalogs! As you’ve already read, I really wanted to source organic/heritage seed… Read More
2010-03-30 14:06
Energy, Shelter, Clean Water, Food I am mystified. How did we get here? As oil tightens its grip, and people’s homes foreclose, water becoming scarce and the state of our food industry… Read More

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