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Blog Directory  >  Food & Drink Blogs  >  Vegetarian Blogs  >  Purpledragonfly vegetarian Blog  > 

Garlic Chili Chutney
2017-10-12 16:25
This garlic chili chutney uses just a few ingredients to make a flavorful lunch and snack accompaniment. It’s easy to make and very versatile in its pairings. You Need: Garlic cl… Read More
Mooli Paratha: Radish Stuffed Flatbread
2017-10-04 02:23
Grated white radish seasoned and stuffed in flat-bread, pan fried with ghee. Mooli paratha is a delicious wholesome meal, perfect for brunch. There are two schools of thought on how the f… Read More
Moong Dal With Zucchini And Coriander
2017-09-26 10:00
Moong dal pairs well with gourds: my much-clicked recipe of ridge gourd moong dal is ample proof of that. This recipe combines moong dal with another similar gourd – the zucchini &n……Read More
Pumpkin Kala Chana, Bengali Style
2017-09-20 13:22
A pumpkin kala chana (black chickpea) preparation infused with the Bengali flavors of panch phoron and mustard oil. Dried bay leaves lend a subtle aromatic base to the curry, jaggery brin… Read More
Brown Rice With Basil Walnut Pesto
2017-09-11 03:15
Lightly fried brown rice with basil walnut pesto made fresh at home. A filling and nutritious one-pot meal. The flavor of walnuts complements the nuttiness of brown rice beautifully. I t… Read More
Mooli Fry: Masala-Coated Fried Radish
2017-09-07 03:28
"Cannot handle the pungency of radish" – is that your rationale for staying away from radish-based curries? I know how you feel. Once upon a time, I was you. Till I discovered trick… Read More
Aloo Sahjan: Potato Drumstick Curry
2017-08-24 10:33
A Bihar-style potato drumstick curry (aloo sahjan), in which the fiery flavors of mustard and garlic giving company to drumstick. Drumstick is not as well-recognized a vegetable as its c… Read More

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