The Perfect Rugby day, for me, is:

• Night before supplies are bought for the following days rugby. Cans of Guiness popped in the fridge, breakfast groceries stored.
• 11.30ish Mates come round and the first tinnies opened
• 12.30 Breakfast is cooked and cosumed. Bacon, sausages, tomatoes, hash browns, mushrooms, eggs, baked beans and toast. All washed down with coffee, OJ and, of course Guiness
• 1.30ish Taxi or walk to the pub of choice to bag, hopefully, the best seats
• Grab the seats, get into the bar maids good books so she provides the waitress service for beers, relax and watch the pre-match amble.
• 2.30 KICK OFF!!!!!!
• 4.00 Celebrate or commiserate.
• Few more drinks and then eventually a curry and home.

Heaven!!! Especially if England win!!